Friday, Nov. 13 – Release the Turkrakan

Well….it’s almost Thanksgiving, and the Turducken is SO overdone…and since it’s 2020…we give you…the TurKRAKAN.  If you want to know how good it actually could be…Octopus is on the menu this weekend at Kokopelli in Port Angeles.  Chef Michael blows Stan’s mind with that bit of info.

Also on the show, two lucky people win passes to the NEW William Shore Pool, and one lucky winner hears the turkey gobble…and wins themselves a full Turkey dinner from Dungeness Courte in Sequim.  Plus, lots of other stuff that will keep you occupied for about an hour.

Have an amazing weekend…and happy cooking.